Bossche Bol is a cream puff with plenty of whipped cream inside.
It looks like a cream puff, but unlike choux pastry, the Bossche Bol features a moist pastry and chocolate on top.
Bossche Bollen, which can be purchased at supermarkets, are the size of a tennis ball. But the traditional size is as big as 12 cm in diameter.
What is a Bossche Bol?
A Bossche Bol is essentially a large choux pastry, similar to a cream puff or profiterole, filled with a generous amount of sweet whipped cream and then coated with a thick layer of rich, dark chocolate glaze. The combination of the light and airy pastry, the creamy filling, and the indulgent chocolate coating makes it a truly delightful treat.
To enjoy a Bossche Bol properly, you would typically take a bite, and the whipped cream might ooze out a little, but that’s all part of the experience! It’s a delightful explosion of flavors and textures, and it’s no wonder that this pastry has become so beloved by locals and visitors alike.
Traditional Bossche Bol
Jan de Groot is a well-known pastry shop located in ‘s-Hertogenbosch, the Netherlands. It is famous for its delicious local delicacy called “Bossche Bol.”
If you ever find yourself in ‘s-Hertogenbosch, trying a Bossche Bol is a must-do. You can find this delicious pastry in various bakeries, cafes, and pastry shops throughout the city. Some famous places, like Jan de Groot, are especially renowned for their Bossche Bol, so be sure to give it a try and savor this delectable Dutch treat.
hours：8 – 18（Sun & Mon closed）
address：Stationsweg 24, 5211 TW ‘s-Hertogenbosch
URL：bosschebollen.nl/
The history of the Bossche Bol
A Bossche Bol is a traditional Dutch pastry that originated in ‘s-Hertogenbosch, also known as Den Bosch, in the Netherlands.
The name “Bossche Bol” literally translates to “Bosch Ball” in English, named after the city where it was created.
A trip to Den Bosch wouldn’t be complete without trying a Bossche Bol. It is a local delicacy and a delicious pastry made of a large profiterole filled with whipped cream and coated in chocolate.
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